Mince Pies Recipe
These mince pies are delicious served warm with either
custard or non-dairy vanilla ice cream, but also work very well cold.
Instead of filling the pies with mincemeat you can use
a type of jam, for example strawberry, and turn them into mini jam pies!
They are classically served at Christmas time but I like to eat them all
year round.
Mince Pies Recipe Facts
Dairy Free? Yes
Egg Free? Yes
Nut Free? Yes
Cake Preparation Time: 25 Minutes
Cake Cooking
Time: 20 Minutes
"Mince
Pies"
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