Lemon Drizzle Cake Recipe

This lemon drizzle cake has wonderful tangy flavour. The layers of light sponge cake are sandwiched together with lemon butter cream and the whole cake drizzled with tangy, lemon icing, making a delicious lemony feast.

It also makes a great birthday cake. Best eaten on the day you make it.

Lemon Drizzle Cake Recipe Facts

Dairy Free? Yes
Egg Free? Yes
Nut Free? Yes

Preparation Time: 40 Minutes
Cooking Time: 20-25 Minutes

Lemon Drizzle Cake Recipe
"Lemon Drizzle Cake"

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Lemon Cream biscuits! A real family favorite. With lemon cream and icing. Get the recipe FREE here.

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