Iced Chocolate Cake Recipe
This is a surprisingly light chocolate cake recipe which
has a thick layer of extremely chocolaty icing on top, enhancing the
cake's taste.
It is a quick and easy cake to make and is less involved
than other chocolate cake recipes in this book such as the Rich Cherry
Chocolate Cake Recipe.
Iced Chocolate Cake Recipe Facts
Dairy Free? Yes
Egg Free? Yes
Nut Free? Yes
Preparation Time: 40 Minutes
Cooking
Time: 30-40 Minutes
"Iced
Chocolate Cake"
Get this Recipe and many more, purchase
Dairy and Egg Free Cake Recipes by Katie Crookston
NOW!
• All the recipes have no eggs or dairy products
in.
• All recipes are simple and easy to follow, with step by
step instructions for each recipe.
• Each cake recipe has a full color photograph of the
finished cake.
• There are 6 different sections of recipes in the
book; 'Cakes', 'Biscuits and Slices', 'Christmas', 'Desserts and
Puddings', 'Sauces, Fillings and Icings'.
• Over 50 different recipes in total with full color,
real pictures of the finished cake, 136 pages in total.
