Apple and Cinnamon Pudding Recipe
This is a delicious hot apple pudding, which can be
served either with ice cream or custard. The topping has a rich treacley
taste which contrasts well with the sharper apple flavour.
The tastier the apples you use, the better the pudding
and I find home grown Bramley apples are the best. It keeps quite well
for a couple of days, but its obviously best served warm straight from
the oven.
Apple and Cinnamon Pudding Recipe Facts
Dairy Free? Yes
Egg Free? Yes
Nut Free? No
Preparation Time: 30 Minutes
Cooking
Time: 1 Hour 10 Minutes
"Apple
and Cinnamon Pudding"
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